hot cocktails 1oz 8.00

after eight  
coffee, bailey’s, peppermint liqueur,  whipped cream.
monte cristo  
coffee, kahlua, grand marnier with sugared rim.
banana cabana  
coffee, bailey's, creme de banana, whipped cream.
spanish coffee  
coffee, kahlua, brandy, whipped cream with sugared rim.
mediterranean coffee  
coffee, kahlua, cream, mocha, whipped cream, spices.

cocktails 1oz  8.00

vodka, clamato juice, spices.
blue island iced tea  
long island, blue curacao, lemon juice, 7-up.
fuzzy french kiss
vanilla vodka, peach schnapps, orange  juice.
raspberry sourpuss, absolut raspberry vodka, cranberry juice.
raspberry sourpuss, blue curacao, soda, grenadine.
santorini sunset  
absolut raspberry vodka, orange juice, grenadine.
something fruity  
banana liqueur, malibu rum, peach schnapps, orange juice, pineapple juice, cranberry juice. 
nutty italian  
amaretto, frangelico, milk, whipped cream, cinnamon.
mediterranean monkey  
banana liqueur, dark creme de cacao, milk, chocolate syrup.

martinis 2oz 10.00

melizana melon-tini  
peach schnapps, melon liqueur, pineapple juice, 7-up.
vodka, triple sec, lime, cranberry juice.
gin, blue curacao, cranberry juice, 7-up.
lemon drop  
vodka, triple sec, freshly squeezed lemon juice.
cyprus iced tea-ni  
vodka, gin, triple sec, tequila, spiced rum, cola, lemon juice.

 liqueur and shots

shots and liqueur  6.00
premium  7.00
deluxe shots  8.00
premium deluxe  9.00


Coors light and Rickards Red Northern logger

16oz     7.25           8.25      8.75
32oz   14.00         16.00     17.00
60oz   23.50         27.00     30.00


domestic  6.00
premium  6.50
import     6.75 - 7.50

barrel aged NEGRONI 3oz  12.00 
campari, tanqueray gin, 
martini and roso sweet vermouth, slice of orange


 presecco - sparkling - rose 

santa margherita brut  44.00 (d) italy
Lemon zest and fruity. Terrific with seafood appetizers. Salute!
zonin brut 200ml  12.00 (d) italy

kittling ridge  6.50/26
white zinfandel (m) canada

  dessert wine  3oz glass

grahams port  6.00  fortified wine (s) portugal
brights 74 port  5.00  
fortified wine (s)  canada 
mavrodaphne kourtaki 5.00 (xs)  greece   
limnos muscat 5.00  
muscat (ms) gold  greece

white wines

terredora greco di tufo 7.00/29.00 greco di tufo (xd) italy. Powerful and fairly full in the mouth. Pairs with grilled shrimp, calamari or fried fish.
thalia 7.75/32.00 sauvignon blanc, vilana (d) greece. Light body. Pairs with fish, chicken or spanakopita.
palatine hills 1812 vqa gtm 7.50/31.00 chardonnay (d) ontario. Light and crisp. Pairs well with chicken, chicken and light meals.
voga 9.75/39.00 pinot grigio (d) italy. Dry and light bodied. Goes with oil pasta, fish and chicken souvlaki.
folonari 9.00/36.00 pinot grigio (D) italy. Dry and light bodied. Goes with cream pasta and seafood.
kechribari retsina 22.50 rhoditis, savatiano (xd) greece. Traditional resinated Greek table wine with pine resin flavor. Goes with chicken and pork.
fünf 5 Riesling Rhein 7.75/31.00 riesling (s) germany. Fruity. Try it with souvlaki, chicken or shrimp.
tremonte caro mio 7.50/31.00 chardonnay/viognier (d) chili. Dry and full in the mouth. Pairs with fish, shrimp, calamari.

  red wines 

thalia syrah 7.75/32.00 syrah and kotsifali (d) greece. Well-structured tannins and good acidity. Suggested with pork souvlaki, steak and lamb.
black cellar 6.50/25.50 cabernet (d) ontario. Dry medium bodied and fruity. Enjoy it with lamb and steak.
palatine hills vqa 8.00/32.00 merlot, cabernet (d) ontario. Mid weight red with lifted berry, tobacco and herbal notes. Enjoy it with steak.
spinelli 6.25/25.00 cabernet sauvignon (d) italy. Medium bodied and fruity. Pairs well with red pastas.
tsantali PDO rapsani 37.00 blends (xd) greece. Medium bodied and fruity. Ideal for pasta or pork souvlaki.
yvon mau merlot 7.00/28.00 merlot (d) france. Light to medium bodied and fruity. Ideal for gyro, tomato based pasta and red meat.
wolf blass yellow label 44.00 cabernet sauvignon (d) au. Full bodied. Pairs with prime rib, steak or lamb.
j. lohr seven oaks 62.00 cabernet sauvignon (d) usa. Full bodied. Pairs with prime rib, steak or lamb.
masi bonacosta classico Doc 11.25/45.00 valpolicella (d) italy. Medium bodied and fruity. Pairs with pork, tomato-based pasta or eggplant parmesan.
tremonte cara sur 6.25/25.00 cab. sauvignon, merlot, carmenere (xd) chile. Dry and full in the mouth. Recommended dishes are pork souvlaki and lamb.
tremonte carmenere 34.00 carmenere (xd) chile.
Extra dry and flavorful with chewy tannins. Delicious with lamb, pork souvlaki or steak.
tremonte estate 31.00 merlot (xd) chile. Flavorful and juicy. Ideal for tomato pasta, prime rib or lamb.
tremonte monte rekewa 45.00 carmenere, syrah, cab. sauvignon (xd) chile. Firm tannins and abundant fruit produces great mouthfeel.
tremonte Oro de Los Coipos 62.00 cab. sauvignon, malbec (xd) chile. Flavorful and juicy. Ideal for tomato pasta, prime rib or lamb.

mediterranean wine...
"the perfect complement to your meal!"

    Mediterranean wines are considered among the best in the world. With the ideal growing conditions present in the Mediterranean, namely the warm temperatures, the hilly terrain, and the rich soil caressed by sea breezes. It is not surprising that the wine has been an integral part of the people's diet for centuries and that it is gaining in popularity worldwide today.

*Prices and availability subject to change without notice